Tasty Greek Dip Recipe

Tasty Greek Dip Recipe



Ingredients needed:

* 1 package of cream cheese, softened
* 1 tablespoon of lemon juice
* 3 cloves of garlic minced
* 1 teaspoon of dried Italian seasoning, crushed
* 1 1/2 cups of prepared hummus
* 1 cup of chopped cucumber
* 1 cup of chopped tomatoes
* 1/2 cup of chopped pitted Kalamata olives
* 1/2 cup of crumbled feta cheese
* 1/3 cup of sliced green onions
* Pita chips and/or tortilla chips

Preparation steps:

* In a medium bowl, beat cream cheese, lemon juice, garlic, and Italian seasoning with an electric mixer on medium speed until smooth.
* Spread cream cheese mixture into a shallow serving dish or 9-inch deep-dish pie plate. Spread hummus evenly over cream cheese layer. Top with cucumber, tomatoes, olives, feta cheese, and green onions.
* Cover and chill for a few hours.
* Serve dip with pita and/or tortilla chips.

This is a great one for parties.

Enjoy and share :-)

Mexican Meat Loaf Pie Oven Recipe

Mexican Meat Loaf Pie Oven Recipe



Ingredients needed:

* 2 eggs, lightly beaten
* 1 cup of finely crushed tortilla chips
* 3/4 cup of taco sauce
* 1 envelope of onion soup mix
* 1/2 teaspoon of ground black pepper
* 1 1/4 pounds of ground beef
* 1 pouch of cooked Spanish-style rice, such as Uncle Ben's Ready Rice (approximately 8 ounces)
* 1 can of golden hominy, rinsed and drained
* 1 can of diced tomatoes and green chilies, drained
* 1 cup of shredded Monterey Jack cheese with jalapeno peppers
* 1 medium fresh Anaheim chile pepper, seeded and chopped
* 1/4 cup of snipped fresh cilantro

Preparation steps:

* Preheat oven to 350 degrees.
* In a large bowl, combine one of the eggs, the 1 cup chips, 1/2 cup of the taco sauce, the soup mix, and black pepper. Add ground beef; mix well. Press mixture onto the bottom and up the sides of a 10-inch deep-dish pie plate.
* Heat rice according to package directions. In another large bowl, combine the remaining egg, the remaining 1/4 cup of taco sauce, the rice, hominy, tomatoes and chiles, cheese, Anaheim pepper, and snipped cilantro. Spoon mixture onto meat in pie plate. Place on a baking sheet; cover loosely with foil.
* Bake for 40 minutes. Remove foil. Bake for 20 minutes longer. Cool on a wire rack for approximately 15 minutes. Top with additional chips, jalapeno peppers, and/or cilantro sprigs.
* Serve and enjoy.

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French Toast With Pears Oven Recipe

French Toast With Pears Oven Recipe



Ingredients needed:

* 3 cups of thinly sliced, peeled pears
* 2 tablespoons of packed brown sugar
* 1/2 teaspoon of snipped fresh rosemary
* 2 tablespoons of butter
* 14 1/2-inch slices of French Bread
* 8 ounces of Brie Cheese, rind removed and thinly sliced
* 2 tablespoons of butter, melted
* 3 tablespoons of granulated sugar
* 1 teaspoon of ground cinnamon
* 3 eggs lightly beaten
* 2 1/2 cups of milk
* 1 tablespoon of vanilla

Preparation Steps:

* Grease a 3 qt rectangular baking dish. In a large skillet cook pears, brown sugar, and rosemary in 2 tablespoons butter over medium heat for 5 minute. Place seven pieces of bread in a single layer in the prepared dish. Spoon pear mixture over bread; top with cheese. Place the remaining bread slices on top of the bottom bread slices. Brush bread with melted butter. In a bowl, combine eggs, vanilla, milk, and 1/4 teaspoon salt. Pour over bread. Cover; chill overnight.
* Preheat oven to 375 degrees. Bake, uncovered for 40 minutes or until edges are golden brown. Let stand for 10 minutes. If desired, serve with maple syrup and enjoy.

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Hash Brown Omelet Stove Recipe

Hash Brown Omelet Stove Recipe



Ingredients needed:

* 4 slices of bacon
* 2 cups of refrigerated shredded hash brown potatoes
* 1/4 cup of chopped onion
* 1/4 cup of chopped green sweet pepper
* 4 eggs, lightly beaten
* 1/4 cup of milk
* 1/2 teaspoon of salt
* Dash of ground black pepper
* 1 cup of shredded cheddar cheese (4 ounces)

Preparation steps:

* In a large skillet, cook bacon over medium heat until crisp. Remove bacon and drain on paper towels, reserving 2 tablespoons drippings in skillet. Crumble bacon; set aside. In a medium bowl, combine potatoes, chopped onion, and sweet pepper; add to the reserved drippings, patting into an even layer. Cook, uncovered, over low heat about 7 minutes or until crisp and brown, turning once.
* Meanwhile, in a small bowl combine eggs, milk, salt, and black pepper. Pour egg mixture over potato mixture. Top with the bacon and cheese. Cook, covered, over low heat for 6 minutes or until egg mixture is set.
* Loosen omelet; fold in half. Turn out of skillet onto a plate. Cut into wedges. If desired, garnish with green onions.

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Spicy Chicken Bundles Oven Recipe

Spicy Chicken Bundles Oven Recipe



Ingredients needed:

* 1 package of cream cheese, softened
* 2 tablespoons of 2% milk
* 1 tablespoon of pickled jalapeno slices, chopped
* 1/4 teaspoon of pepper
* 2 cups of cubed cooked chicken
* 1/2 cup of chopped onion
* 2 tubes of refrigerated crescent rolls
* 1 tablespoon of butter, melted
* 4 teaspoons of seasoned bread crumbs

Mushroom sauce ingredients needed:
* 1 can of cream of mushroom soup
* 1/2 cup of 2% milk

Preparation steps:

* Preheat oven to 375 degrees.

* In a large bowl, beat the cream cheese, milk, jalapenos and pepper until blended. Stir in the chicken and onion.

* Separate crescent dough into eight rectangles; seal perforations. Spoon 1/4 cup of chicken mixture onto the center of each rectangle; bring corners up to the center and pinch edges to seal.

* Place on an ungreased baking sheet. Brush with butter; sprinkle with bread crumbs.

* Bake at 375 degrees for 20 minutes.

* In a small saucepan, combine soup and milk. Cook and stir over medium heat until heated through. Serve with bundles and enjoy.

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Pepper Jack Chicken Pasta Oven Recipe

Pepper Jack Chicken Pasta Oven Recipe



Ingredients needed:

* 3 cups uncooked mostaccioli
* 1/4 cup of chopped onion
* 1/4 cup of chopped sweet red pepper
* 1 tablespoon of canola oil
* 1/2 teaspoon of minced garlic
* 1 can of nacho cheese soup
* 1 package of ready-to-use Southwestern chicken strips
* 3/4 cup of water
* 1 can of black beans, rinsed and drained
* 1/4 cup of shredded Monterey Jack Cheese, optional

Preparation steps:

* Cook mostaccioli according to package directions. Meanwhile, in a large skillet, sauté onion and red pepper in oil until tender. Add garlic, cook 1 minute longer. Stir in the soup, chicken and water. Bring to a boil. Reduce heat; cover and simmer for 10 minutes longer.

* Stir in beans; heat through. Drain mostaccioli; transfer to a serving bowl; top with chicken mixture. Sprinkle with cheese if you wish.

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Tuna and Pea Casserole Oven Recipe

Tuna and Pea Casserole Oven Recipe



Ingredients needed:

* 8 ounces of uncooked egg noodles
* 2 cans of cream of mushroom soup
* 1/2 cup of mayonnaise
* 1/2 cup of 2% milk
* 2 to 3 teaspoons of prepared horseradish
* 1/2 teaspoon of dill weed
* 1/8 teaspoon of pepper
* 1 cup of frozen peas, thawed
* 1 can of mushroom stems and pieces, drained
* 1 small onion, chopped
* 1 jar of diced pimientos, drained
* 2 cans of tuna, drained
* 1/4 cup of dry bread crumbs
* 1 tablespoon butter, melted

Preparation steps:

* Cook noodles according to package directions. In a large bowl, combine the soup, mayonnaise, milk, horseradish, dill and pepper. Stir in the peas, mushrooms, onion, pimientos and tuna.
* Drain noodles; stir into soup mixture. Transfer to a greased 2-qt baking dish. Toss bread crumbs and butter; sprinkle over the top. Bake uncovered at 375 degrees for 45 minutes.

Enjoy

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