Ingredients needed:
* 1 can of condensed Cheddar cheese soup
* 1 cup of milk
* 2 tablespoons of dried minced onion
* 2 cups of Green Giant Valley Fresh Steamers frozen mixed vegetables (12-oz bag), thawed, drained
* 1 1/2 cups cut up cooked chicken
* 2 cups of Original Bisquick mix
* 4 medium green onions, sliced (approximately 1/4 cup)
* 2 tablespoons of mayonnaise or salad dressing
* 1 egg
Preparation steps:
* Heat oven to 400 degrees in 3-quart saucepan, heat soup, milk and dried minced onion to boiling, stirring constantly. Remove from heat. Stir in vegetables and chicken. Pour into ungreased 11x7-inch glass baking dish.
* In medium bowl, mix remaining ingredients with fork until crumbly. Sprinkle over chicken mixture.
* Bake uncovered about 25 minutes or until bubbly and topping is golden brown.
Enjoy
