Ingredients needed:
* 4 salmon fillets (6 oz. each)
* 2 tablespoons of lemon juice
* 3 tablespoons of yellow mustard
* 1/4 cup of packed brown sugar
Preparation steps:
* Preheat oven to 375 degrees.
* Place salmon on a 15-inch by 10-inch by 1-inch baking pan coated with cooking spray.
* Drizzle with lemon juice; brush with mustard. Sprinkle with brown sugar.
* Bake uncovered for 15 minutes or until fish flakes easily with a fork.
Enjoy
