Friday, October 18, 2013

Maple-Pumpkin Pie Bars Oven Recipe

Maple-Pumpkin Pie Bars Oven Recipe



Ingredients needed:

* 1 package of yellow cake mix
* 4 eggs, divided
* 1/2 cup of butter or margarine, melted
* 1/2 cup of packed brown sugar
* 1 package of Philadelphia Cream Cheese (8 oz)
* 1 can of pumpkin (15 oz)
* 1 package of Jell-O Pumpkin Spice Flavor
* Instant Pudding
* 1/3 cup of milk
* 3 tablepoons of maple syrup
* 1/8 teaspoon ground cinnamon
* 1 envelope of DREAM WHIP Whipped Topping Mix

Preparation step:

* Preheat oven to 350 degrees.
* Line 13x9-inch pan with foil; spray with cooking spray. Blend cake mix, 1 egg and butter; press onto bottom of the pan.
* Beat cream cheese, brown sugar, remaining eggs, pumpkin and dry pudding. Mix with mixer until blended; pour over the crust.
* Bake for 40 minutes, or until toothpick inserted into center comes clean. Transfer to wire rack and cook completely.
* Mix whipped topping mix, milk, syrup in a large bowl with mixer on low speed until blended. Beat on high speed until mixture forms stiff peaks
* Spread onto the dessert, sprinkle with cinnamon. Refrigerate until ready to serve.

Enjoy

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